Perfect for culinary enthusiasts and professionals, this 125-liter (4.4 cu.ft) dry age fridge is designed to hold up to 30kg (66 lbs) of meat, providing optimal conditions for precise and hygienic aging. Featuring a single-zone storage system and a high-performance EMBRACO compressor, it delivers quiet operation, fast cooling, and energy efficiency. The digital touch control panel ensures easy operation, while white and blue LED lighting adds a sleek aesthetic. An invisible UV light eliminates germs and bacteria, and the advanced air circulation system keeps meat dry, cool, and fresh throughout the aging process. With its freestanding design and backside ventilation, this unit is a stylish and functional addition to any kitchen or professional setup.
Dryer Age Frige
125L Dry Age Fridge with UV Sterilization and Advanced Air Circulation for Premium Meat Aging
Model: SN-125
Features
- Capacity: 125 Liter/4.4 cu.ft., capable of holding 30kg/66 lbs of meat.
- Storage Compartments: Single Zone.
- Freestanding/Built-in with Bottom side Ventilation.
- EMBRACO inverter compressor, high efficiency, low noise, fast cooling.
- Digital touch control, easy to operate.
- White/Blue color LED lighting.
- Invisible UV light wipes out germs and bacteria.
- Air Circulation system ensure freshness, keep meats dry and cool.